The underground food scene at the Mercado de Nuestra Señora de Africa
We knew exactly where we were going to have lunch courtesy of a facebook post which had popped up in my feed the previous day – the Mercado de Nuestra Señora de Africa. […]
We knew exactly where we were going to have lunch courtesy of a facebook post which had popped up in my feed the previous day – the Mercado de Nuestra Señora de Africa. […]
What is generally thought of as tapas comes in a variety of sizes and occasionally with different names on Tenerife. […]
A friend visiting the Canary Islands for the first time told us about a meal she’d just eaten in a traditional restaurant. She wasn’t impressed… […]
Mostly on Tenerife choco comes a la plancha (grilled), sometimes helped by a bit of garlic. The tastiest chocos I’ve eaten have benefited from the addition of… […]
If a Canarian restaurant doesn’t have cherne on the menu, the chances are it’s not a bona fide Canarian restaurant. Cherne is one of the most popular fish… […]
I’m a fish and seafood fan so living in the Canary Islands is a bit like being a kid let loose in a sweet shop. The fish counters in the big supermarkets… […]
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