Researching a piece about La Orotava recently, I saw some remarks online from visitors who had explored the island to some extent which made me ponder about other incorrect perceptions of Tenerife.
Researching a piece about La Orotava recently, I saw some remarks online from visitors who had explored the island to some extent which made me ponder about other incorrect perceptions of Tenerife.
La Bola's gastroguachinche claim is derived from chef Jorge Bosch's use of very local ingredients, the sort you'd find in guachinches, to create a menu featuring 'renovated' traditional dishes.
Mesón del Norte sits overlooking the El Palmar Valley, on a level with where buzzards soar. I know this as there was one eye-balling me as we parked the car...