
Have You Tried Chestnut Honey on Tenerife?
Miel de castaña (chestnut honey) has been quite hard to find over recent years thanks to the effects of the drought a couple of years ago. […]
Miel de castaña (chestnut honey) has been quite hard to find over recent years thanks to the effects of the drought a couple of years ago. […]
Consigning pesticides and fertilizers to the past, Tino and his dad are blazing a trail for high quality, low quantity, organic vegetables and have cultivated a new market in miniature designer vegetables. […]
It seems appropriate that a building as unusual and imposing as the Auditorio de Tenerife Adán Martín should be in located in an area of Santa Cruz where… […]
Papas locas – crazy chips. Why are they crazy? If you’ve tried them you’ll know why. When the plate appears it looks like a disaster zone, or a Jackson Pollock… […]
Continuing our peek behind the scenes of carnival on Tenerife, after the costumes are designed comes the big night, the grand gala for the election of… […]
A couple of years ago we interviewed the king of Tenerife’s carnival queen costumes, designer Leo Martinez. Arranging to meet Leo was like arranging to meet a spy. […]
How can I be sitting in a pub called JC Murphy in Santa Cruz and yet still be able to argue that the bar I’m drinking in is as Canarian as papas arrugadas? […]
A question on Tripadvisor about a rural hotel in Realejos Baja got me thinking about the perception of the towns that hug the hills on Tenerife. […]
This week we had one of the most disappointing eating experiences to date on Tenerife. […]
When you live on Tenerife, the sight of banana plants becomes something you take for granted and you quickly forget that, to many people, seeing bananas growing by the side of the road is an exotic novelty and a fascination. […]
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