A fusion of flavours, review of El Taller Seve Diaz in Puerto de la Cruz
EL Taller Seve Diaz is another one of those modern Tenerife restaurants which has elevated the gastronomic game on the island… […]
EL Taller Seve Diaz is another one of those modern Tenerife restaurants which has elevated the gastronomic game on the island… […]
Solana is one of the modern breed of Canarian restaurants serving cuisine that has its roots in tradition but with a creative construction which is unmistakeably 21st century. […]
Tasca Ihüey is another excellent addition to Puerto’s gastronomic scene which continues to blossom. Fresh, innovative dishes prepared and presented with skill and care, and a regularly changing menu will ensure we’ll be back. […]
Haydee is located in three little historic buildings (the tres casitas) around a courtyard. It’s a lovely setting, on the border between Puerto de la Cruz and La Orotava. […]
The menu at Bambi is what you might call fine dining but it’s fine dining Romanian style. There’s an interesting mix of dishes featuring the freshest ingredients from the big farmers’ market… […]
A moreish appetiser of soft goat’s cheese with honey and sesame seeds was another pointer that maybe Bodega Julian really wasn’t just another typical Canarian restaurant. […]
Cultural differences can explain why some restaurants get great reviews from locals but not from visitors and vice versa. With this in mind here are ten tips to eating in traditional restaurants on Tenerife. […]
Some of the most interesting restaurants on Tenerife lie off the beaten track. Tacoa Cerveceria in El Sauzal is one such example. […]
There’s no denying Terrazas del Sauzal is a bit pricey for an everyday lunch but it’s equally undeniable that everything about it is top notch. For us, it was the perfect birthday lunch venue… […]
From the moment we first set eyes on the menu at Andana Beach Club behind Playa Jardín in Puerto de la Cruz we were keen to try it out. […]
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